
Products for Perishable and Environmental Management
featured PRODUCTS
SALE - CLEARANCE
shop nowcurrent top sellers
Who We Are
Founded in 1995, QA Supplies has thousands of competitively priced products designed to meet the needs of professionals who monitor, control, or evaluate environmental conditions to assure that the quality of fresh produce and other perishables, including meat, poultry, seafood, and dairy, will be maintained. With thermometers, water quality testers, air analyzers, insulated covers, etc., we supply anything you need to guarantee quality and freshness.
READ MOREWHAT'S NEWS
-
Ideal Humidity for Fruits and Vegetables
Fruit and vegetables continue to grow and mature even after they've been harvested. Its composition of living tissues continues to be affected by its surrounding environment, which includes its water intake and loss. Fresh produce...
READ MORE -
Hygrometer vs. Hydrometer
Hygrometers and hydrometers are two measuring instruments used in several industries to help with quality control and consistency. The food industry relies on tools like hydrometers and hygrometers to maintain standards throughout...
READ MORE -
Refractometer Uses in the Food and Beverage Industry
Refractometers have become a staple in the food and beverage industry, ensuring the quality of products before they are completed and sent out to consumers. The right refractometer will quickly and accurately read your sample's so...
READ MORE -
Everything to Know About Ammonia Testing in Poultry Houses
If a pungent odor fills the air in your poultry house, you may have a serious situation on your hands. Ammonia is a toxic and harmful gas that can cause immeasurable damage if left unchecked, including the death of your flocks and...
READ MORE -
Guide to Salinity Testing in Food Production
Over 70% of dietary sodium comes from eating packaged and prepared foods. Have you ever wondered why or how food manufacturers measure the amount of salt in their products?Salinity testing plays an essential role in food productio...
READ MORE -
Headspace and MAP Analysis — What It Is and Applications
Ensuring durable package design and preserving freshness and quality are integral components of food packaging. Headspace and MAP analysis plays a significant role in this process.What is modified atmosphere packaging, and how doe...
READ MORE -
The Complete Guide to Dry Matter in Fresh Produce
When selling produce, it's crucial to ensure you provide customers with the highest quality fruits and vegetables. You can sometimes assess quality simply by examining the product, but in most cases, you'll want something a little...
READ MORE -
A Guide to Allergen Testing for Food Processing Areas
If you're familiar with food allergies, you know the consequences can range from a minor skin rash to anaphylactic shock. The only foolproof way to prevent these reactions is to avoid contact with food allergens altogether.For the...
READ MORE -
Everything to Know About Hay Moisture Testing
Why Do You Need Quantitative Readings?Proper hay storage is essential to prevent fire hazards and improve the safety of your hay products. Luckily, a moisture meter from QA Supplies can provide accurate measurements to optimize ha...
READ MORE -
ATP Testing for Food Handling Areas
While you may clean, sanitize and disinfect your facility regularly, how do you know if it's actually clean? While you can perform a simple eye scan, bacteria and viruses can grow and replicate without your knowledge, and most con...
READ MORE