Designed to bring simplicity to making sushi, this tester was specially engineered for the measurement of sushi rice.
The built-in pH probe features a titanium body, flat tip and open junction making it ideal for checking rice without clogging. The open-source Bluetooth function also enables easy integration into current data logging systems.
Features:
- Comes with solutions and batteries- everything you need to get started right away
- Specialized electrode with an open junction to prevent clogging
- Onscreen stability indicator
- Selectable auto-off feature prolongs battery life
- Large LCD display provides at-a-glance readings from any angle
- Single button operation streamlines the testing process
- Battery icon lets you know when power is low
- IP65 water resistant protection
- GLP compliant
- Universal Connectivity - Open-source Bluetooth protocol for easy integration
- Automatic, one, two or three-point Calibration
- Supplied with pH 4.01 and 7.01 buffers, cleaning solution, electrode storage solution, dropper, lithium-ion battery, quality certificate and manual
Specifications:
- Ranges:
- pH: 0.00 to 12.00 pH
- mV: pH/mV Conversion
- Temperature: 32.0°F to 122.0°F (0.0°C to 50.0 °C)
- Resolution:
- 0.01 or 0.1 pH
- 0.1 or 1 mV
- 0.1°F (0.1°C)
- Accuracy:
- ±0.05 pH
- ±0.9°F (±0.5°C)
- Temp. Compensation: 0 to 50 °C (Automatic)
- Power: One CR2032 lithium ion battery (included)
- Weight 60 g (2.1 oz.)
- Electrode: 3.3" x 0.5" (85.0 x 12.7 mm)
- Dimensions 6.3" x 2.0" x 0.9" (160 x 51 x 21 mm)