FC2020 pH/Temp Electrode for Food

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The FC2020 is a digital pH electrode with a built-in temperature sensor.

This application specific electrode is designed for measuring pH in food related products and features a built-in microchip that stores sensor type, serial number and calibration information. It features a single reference, viscolene electrolyte, open junction, and PVDF (food grade plastic) body. The FC2020 is designed for use with Hanna’s edge® pH/EC/DO meter.


  • Built-in microchip stores sensor type, serial number and calibration information including date, time, offset, slope, probe condition and buffers used
  • Conical shaped tip design allows for penetration into solids, semi solids, and emulsions for the direct measurement of pH in food products including meat, cheese, yogurt, and milk
  • Open junction design makes it impermeable to clogging, resulting in a fast response and stable readings
  • Made of polyvinylidene fluoride (PVDF), a food grade plastic resistant to most chemicals, solvents, and fungal growth
  • High abrasion resistance, mechanical strength and resistance to ultraviolet and nuclear radiation
  • 3.5mm Digital Plug makes it easy to plug in, no alignment necessary
  • Digital, microprocessor based
  • Built-in temperature sensor


  • Range: pH: 0 to 12
  • Max Pressure: 0.1 bar
  • Recommended Operating Temperature: 0°C to 60°C (32°F to 140°F)
  • Cable: coaxial; 1 m (3.3")
  • Connection: 3.5 mm connector
  • Warranty: 6 month limited warranty


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