5" Espresso Thermometer

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Long, 5" stem thermometer used for checking milk temperatures in latte, espresso, and hot chocolate.

The 5" coffee thermometer includes a stainless steel clip and 5″ stem for clipping directly on pitchers both at home or in the restaurant. This espresso thermometer features a special color indication over the frothing range. This espresso thermometer can be re-calibrated should it be subjected to shock or extreme temperature changes.


  • NSF® Listed
  • Sturdy clip for attaching to the side of containers
  • Stainless steel construction
  • Includes stainless steel clip and 5″ stem
  • Magnifying, water-tight dial cover
  • Slide card


  • Dial: 1.0"
  • Length: 5.0"
  • Range: 100°F to 200°F

Recommended Temperatures:

  • Coffee/Espresso: brewed between +190°F to +200°F

  • Hot Chocolate: +175°F to +180°F

  • Steamed Milk (for Lattes): +150°F to +170°F

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